MONTHLY MEETINGS
Every second Monday of the month from 6 – 8 p.m., the Frost-a-tiers gather at the Cake Craft Shoppe for a theme meeting with refreshments, a raffle prize, video or live demonstrations, and/or hands-on activities.
All members are encouraged but not mandated to participate in highlighting the month’s theme by bringing in a sugar arts projects (cake, cookies, chocolate, cake pops, etc.) in any medium (buttercream, fondant, gum paste, chocolate, isomalt, etc.) of choice and discuss how they decorated it (success stories, frustrations, and improvements for next time). Members may offer tips, constructive comments, and ideas in a safe and friendly environment.
Members may win a raffle prize at each meeting for a dollar a ticket, which helps build up our budget to buy club supplies for future activities. Whoever wins the prize for that month will bring in the next raffle for the following month (prize value is worth up to $10).
Dates below are subject to change so check back often. Email reminders about upcoming meetings are sent to members. Hope to see you at the meetings!
JANUARY 9, 2023
Theme: “New Year…New Frost-a-tiers”
Frost-a-tiers are back to in-person meetings after Zooming during the pandemic for the past two years! We have a new president, Cyndi B., and a new monthly meeting format (no more theme challenges so every skill level can be represented). We will vote on themes for the rest of the year and begin a rotation of refreshment hosts/hostesses (volunteer sign up list to take turns to bring drinks and snacks).
FEBRUARY 13, 2023
Theme: “TBA”
MARCH 13, 2023
Theme: “TBA”
APRIL 10, 2023
Theme: “TBA”
MAY 8, 2023
Theme: “TBA”
JUNE 12, 2023
Theme: “TBA”
JULY 10, 2023
Theme: “TBA”
AUGUST 14, 2023
Theme: “TBA”
SEPTEMBER 11, 2023
Theme: “TBA”
OCTOBER 9, 2023
Theme: “TBA”
NOVEMBER 13, 2023
Theme: “TBA”
DECEMBER 11, 2023
Theme: “TBA”
Frost-a-tiers 